Quail Leg Confit in duck fat
€13.75
Description :
Ingredients: Quail leg, duck fat, preservative: nitrite curing salt. Serving: gently heat in a water bath, then sear the pallets in a pan. Expiration date: at least 1 year.
Information complémentaire :
Ingrédients: cuisses de caille, graisse de canard, conservateur : sel nitrité. Dégustation : chauffer doucement au bain-marie, puis saisir les palettes à la poêle. Date de durabilité : au moins 1 an
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